GLUTEN FREE FIORE CIOK 35X40PCS CHOCOLATE
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Fiore di Puglia gluten free chocolate biscuits
35gr x 40 pcs packaging
Fiore di Puglia has realized this packaging thought for those business, such as pharmacies or supermarket who offer products for intolerant people.
A packaging within 40 35 grams serving size of chocolate gluten free biscuits.
Gluten free cocoa shortbread Fiore di Puglia are soft and fragrant also thanks to the packaging purposely realized that preserve the taste.
Give a valid alternative to your customers with the monoportions gluten free biscuits
Gourmets and delicious, also thanks to the cocoa present in the dough.
In this way you can conquer your customers that are intolerant to lactose or gluten, that are used to have a limited and often identical nutrition.
Our chocolate gluten free biscuits are made with local raw ingredients, completely free from milk, eggs or butter, that is replaced with extra-virgin oil.
Gluten free mix (wheat starch gluten free, rice cream, corn flour fioretto, dextrose, vegetal fiber (psillyum fiber), acidity regulator (tartaric acid), raising agent (baking soda), thickener (guar gum), hydroxypropyl methylcellulose, sugar, high-oleic sunflower seeds, bitter cocoa powder 10,5%, salt, extra-virgin oil 0,8%, emulsifying agent, soya lecithin, natural aroma.