At Sana 2017, the international trade fair for organic and natural products, which took place from 8 to 11 September at BolognaFiere, Fiore di Puglia received the Bio Awards prize for excellence in the category \u2019Bread substitutes: taralli and breadsticks\u2019 for its gluten-free multigrain taralli.
\nFollowing last year\u2019s award for the best charity initiative, won with its \u2018Qualit\u00e0 Puglia\u2019-certified taralli, Fiore di Puglia has now received further recognition at Sana, which highlights the company\u2019s work in developing and launching innovative organic products onto the market. Committed to satisfying not only the palates of its consumers but also the needs of those who must follow a gluten-free diet, Fiore di Puglia has developed a range of gluten-free taralli that retain all the delicious flavour and crumbly texture of classic taralli. A high-quality, healthy and natural product, free from sulphites, milk, eggs and palm oil, it ensures that everyone can enjoy the crunch of a traditional Apulian tarallo, including the fennel seed and pizza-flavoured varieties.<\/p>","protected":false},"excerpt":{"rendered":"
In occasione di Sana 2017, salone internazionale del biologico e del naturale, che si \u00e8 svolto dall\u20198 all\u201911 settembre presso BolognaFiere, Fiore di Puglia ha ricevuto il premio dell\u2019eccellenza Bio Awards nella categoria \u201cSostitutivi del pane: taralli e grissini\u201d per i Taralli senza glutine multicereale. Dopo il premio per la migliore iniziativa charity vinto lo […]<\/p>\n","protected":false},"author":1,"featured_media":12569,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[127],"tags":[],"class_list":["post-12568","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"yoast_head":"\n