Fiore di Puglia Long Taralli with Fennel Seeds are a baked speciality inspired by the most authentic tradition. Made with simple ingredients and shaped by hand, they are characterised by their elongated shape and the intense, aromatic flavour of fennel.
Long taralli with fennel seeds
Crispy and fragrant, they are perfect to enjoy at any time of day, ideal for rustic aperitifs or to accompany cured meats, cheeses and preserves.
Description
Ingredients
Wheat flour, high oleic sunflower oil, extra virgin olive oil, salt, fennel seeds, natural olive flavouring.
Format
200g
