Goodness that respects the earth

Sustainability

For Fiore di Puglia, sustainability is not an isolated initiative, but an integrated production model. From the selection of raw materials to the final product control, each stage is managed with a focus on efficiency, quality and reduced environmental impact. A path that combines tradition, technology and responsibility.

Photovoltaic system and pellet ovens

Fiore di Puglia introduced a 100 kW photovoltaic system and pellet ovens, with the aim of optimising energy consumption and making production more efficient.

Photovoltaic system and pellet ovens

Fiore di Puglia introduced a 100 kW photovoltaic system and pellet ovens, with the aim of optimising energy consumption and making production more efficient.

Energy-efficient LED lighting

LED lighting systems have been installed in the production facilities to reduce energy consumption and improve the efficiency of working environments.

Energy-efficient LED lighting

LED lighting systems have been installed in the production facilities to reduce energy consumption and improve the efficiency of working environments.

The company invests in more responsible packaging solutions, choosing compostable and recyclable materials and designing more modern and functional packaging.

The company invests in more responsible packaging solutions, choosing compostable and recyclable materials and designing more modern and functional packaging.

Reducing plastic and using kraft paper

Fiore di Puglia works to reduce the use of plastic, favouring the use of alternative and more easily recyclable materials, such as kraft paper.

Reducing plastic and using kraft paper

Fiore di Puglia works to reduce the use of plastic, favouring the use of alternative and more easily recyclable materials, such as kraft paper.

Local and certified raw materials

Quality starts with the supply chain: Fiore di Puglia selects local and certified raw materials, favouring controlled ingredients and reliable suppliers, in compliance with the standards required by national and international markets.

Local and certified raw materials

Quality starts with the supply chain: Fiore di Puglia selects local and certified raw materials, favouring controlled ingredients and reliable suppliers, in compliance with the standards required by national and international markets.

Adoption of Minimum Environmental Criteria (CAM)

Fiore di Puglia has adopted the Ministry of the Environment's Minimum Environmental Criteria (CAM), incorporating good practices and guidelines aimed at reducing environmental impact.

Adoption of Minimum Environmental Criteria (CAM)

Fiore di Puglia has adopted the Ministry of the Environment's Minimum Environmental Criteria (CAM), incorporating good practices and guidelines aimed at reducing environmental impact.

One wheat speaking Italian

The quality of Fiore di Puglia products comes from the selection of the grain.
The company uses Italian wheat from qualified suppliers, chosen according to strict criteria of reliability and conformity to the quality standards required by the food industry.
The choice of an Italian raw material represents an element of identity and guarantees continuity, safety and control along the entire supply chain.

Controlled and certified supply chain
The certified management system ensures transparency and reliability towards partners, distributors and consumers. Every stage, from procurement to processing, is subject to structured controls that ensure:
educational workshops
guided tours of the company
orientation paths
school-to-work alternation projects
apprenticeships
Technology and innovation

Spectrometer NIR: Integrated control for safety and quality

Fiore di Puglia has introduced the NIR (Near Infrared Reflectance) spectrometer, an infrared analysis technology that enables rapid and precise monitoring of key parameters in the production process. It is an integrated control system that allows product quality to be checked directly during the processing stages, without interrupting production.
How it works

The analysis takes place in real time, allowing immediate action in the event of deviations. NIR technology uses near-infrared reflectance analysis to detect chemical and physical product characteristics, such as:

moisture
dough uniformity
firing parameters
compliance with quality standards
Why it is important
This technology strengthens the reliability of the production system and represents added value for national and international partners and distributors. The introduction of the NIR spectrometer makes it possible to:
ensuring consistent quality in each production batch
increasing food security
improve internal traceability
optimising the use of raw materials
contribute to the reduction of waste