The Fiore di Puglia Wholemeal Long Taralli are a more rustic and robust version of traditional taralli. The wholemeal flour gives them a full-bodied flavour and an even more fragrant texture, making them ideal for those who love baked goods with a strong character.
Long taralli with wholemeal flour
Prepared with a simple and genuine recipe, these long Apulian taralli are perfect to enjoy as an accompaniment during an aperitif, thanks to their balance of crunchiness and natural flavour.
Description
Ingredients
Wheat flour, whole wheat flour, high oleic sunflower oil, extra virgin olive oil, salt, natural flavouring.
Format
200g
